Download Tag: FRESH


FASTNESS PROPERTIES OF FRESH AND FERMENTED DYES EXTRACTED FROM CICHA PLANTS (INDIGOFERA TRINCTORIA) ON COTTON AND SYNTHETIC FABRICS

Abstract  This study was designed to examine the Fastness Properties of Fresh and Fermented Dyes Extracted from „Cicha‟ Plants (Indigofera Trinctoria) on Cotton and Synthetic Fabrics (Borno State).The researcher used anindigenous plant leaves „cicha‟ one of the indigo family plants to extract dye for this work. Scarcity of dye to use in the colleges and schools in the study area was one of the motivating problem of this research. Nine ...

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A STUDY ON CONSUMERS ACCEPTABILITY ON FRESH AND SMOKED CATFISH IN AWKA, ANAMBRA STATE.

ABSTRACT Catfish consumption is increasingly becoming popular among Nigerians. With the rate of growth in population, demand is likely to be on the increase in the future. A multistage sampling technique of 80 respondents for Eke-Awka market within Awka-South local government area was undertaken using structured questionnaire to obtain information on socio-economic characteristics of the respondents, determinants of consumer’ preference, form of fish consumption as well as the relationship between ...

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