SOCIO-ECONOMIC AND CULTURAL ANALYSES OF FOOD SECURITY AMONG SELECTED ETHNIC GROUPS IN NORTH CENTRAL NIGERIA
ABSTRACT The broad objective of the study was to investigate the socio-economic and cultural dimensions of food security among selected ethnic groups in North Central Nigeria. Specifically, the study was designed to: determine food culture and practices of the respondents; determine the household food security status (energy availability) across ethnic groups; determine dietary diversity of the households across cultures; identify perceived constraints militating against household food security; and describe the ...
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